These original summer cocktail recipes are designed to capture the essence of the season, with vibrant tropical and floral flavors that will elevate your summer experience.
MYSTIC MARGARITA
Ingredients:
- 2 oz tequila
- 1 oz elderflower liqueur (such as St-Germain) or orange liqueur
- 1 oz fresh lime juice
- 1 oz simple syrup (adjust to taste)
- 2 drops of butterfly pea flower tea
- Ice
- Lime wheel or edible flowers for garnish (optional)
Preparation:
- Fill a cocktail shaker with ice.
- Add the tequila, elderflower liqueur, lime juice, and simple syrup to the shaker.
- Shake well until the mixture is chilled.
Enjoy your refreshing and visually stunning Elderflower & Butterfly Pea Flower Tequila Cocktail!
TWO-ISLAND DELIGHT
Ingredients:
- 2 oz white rum
- 1.5 oz pineapple purée
- 1 oz coconut cream (optional, for a creamier texture)
- 0.75 oz fresh lime juice
- 0.5 oz simple syrup (adjust to taste)
- Ice
- Pineapple slice or mint sprig for garnish
Preparation:
- Fill a cocktail shaker with ice.
- Add the white rum, pineapple purée, coconut cream (if using), lime juice, and simple syrup to the shaker.
- Shake well until the mixture is chilled and well combined.
Garnish:
- Garnish with a pineapple slice or pineapple leaf
- Pomegranate arils (optional)
Enjoy your refreshing Pineapple Purée Rum Cocktail!
Erika Fisher’s impressive career blends modeling, merchandising, and mixology, emphasizing her passion for hospitality. With more than 15 years in the industry, she has crafted signature cocktails for acclaimed kosher establishments like Wall Street Grill. Since 2019, her kosher mixology company has thrived, successfully catering to diverse events, including weddings, Bar Mitzvahs, and Bat Mitzvahs.
Kosher Food and Drink 
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